Holy Smoke & Fire More Than a Meal

Book the BBQ
for your next event

Real backyard BBQ, smoked low and slow and dropped off hot at your event — birthdays, church gatherings, office lunches, game days, and neighborhood parties across Fairfax & Loudoun Counties.

Drop-off & buffet setup Fairfax & Loudoun Counties, VA 25-guest minimum
Reserve your date See the packages

Pick your package

Three set packages, priced per person. Every package is drop-off style — we deliver the food hot, set it up buffet-style, and you take it from there. Prices below are based on 25 guests, before tax and delivery.

Pulled pork piled on a bun with barbecue sauce and coleslaw

The Basic

  • Pulled pork
  • BBQ chicken

Plus 2 sides of your choice.

$20–22 per person
$500–$550 for 25 guests
50+ guests: $18–20 per person
Most Popular
Glazed smoked pork ribs with a deep bark, sliced on butcher paper

The Upgrade

  • Pulled pork
  • BBQ chicken
  • Smoked ribs

Plus 3 sides of your choice.

$25–28 per person
$625–$700 for 25 guests
50+ guests: $22–25 per person
Sliced smoked beef brisket with a dark pepper bark and smoke ring

The Premium

  • Pulled pork
  • BBQ chicken
  • Smoked ribs
  • Beef brisket

Plus 4 sides of your choice.

$29–33 per person
$725–$825 for 25 guests
50+ guests: $26–30 per person

Sides are picked together when you book — regulars include potato salad and dirty rice. Every package includes sauce on the side.

What would my event run?

$1,000–$1,120
The Upgrade · 40 guests · $25–28 per person
Heads up: there's a 25-guest minimum, so this is priced at 25 guests.

How booking works

Step 1

Send your request

Fill out the form below with your date, guest count, and package — it goes straight to our inbox.

Step 2

We confirm your date

We'll get back to you to lock in the details — your side choices, delivery time, and final price before tax and delivery.

Step 3

We drop off, you dig in

Your BBQ arrives hot and gets set up buffet-style. All you have to do is feed your people.

Book early. The smoker runs long — pulled pork alone cooks about 14 hours — so the more notice you give us, the better. Weekend dates go first.

Service area. We deliver throughout Fairfax & Loudoun Counties, Virginia. Outside the area? Ask — we'll see what we can do.

Drop-off style. Food is delivered hot and set up buffet-style. Prices are before tax and delivery, which we'll confirm with your quote.

Bigger crowd? Groups of 50 or more get the lower per-person rate shown on each package — the estimator above figures it in automatically.

Reserve your date

Tell us about your event and we'll take it from there. Your request goes straight to our inbox at holysmokeandfirebbq@gmail.com, and we'll get back to you to confirm your date.

Please fill in the highlighted fields so we have everything we need.

Request sent — we'll get back to you soon to confirm your date.

Rather talk it through? Call or text 703-651-6711, or email holysmokeandfirebbq@gmail.com directly.

A tray of smoked BBQ chicken pieces with charred, sauced skin
Smoked low & slow. Served like family.